Radhika and ID
October 13, 2009

On the eve of Diwali, ID, the vegetarian restaurant recently announced a celebration Menu, which was unveiled by Radhika. The menu includes dosas with varieties of fillings (including Mushroom, paneer, Peas & Cauliflower, Podi, Potato Masala, Tomato Thokku, Cheese and Mixed Vegetables) and Kuzhi Paniyaram. Sweets on the menu include Coconut Burfi and Rava Ladoo.

The celebration menu will be on until October 18, 2009. ID is a Sathyam venture and is located inside the multiplex.

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